FLORENCE DRY-CURED SALAMI SAUSAGE

HIGHEST GRADE

A dry-cured sausage with a harmonious and balanced taste of chicken meat and spices.

Paprika gives this delicacy its unmatched taste and characteristic color.

INGREDIENTS:

Chicken fillet, natural coloring based on red beet juice (betanin), (salt), spices (paprika, black pepper, garlic).

4820207700864

Store at 0°C to 6°C for 60 days.

Weight per piece: 65g

Weight per box: 1.625kg